{home} My Green Goddess Breakfast

I’m often asked, How do you start your day? What’s your favorite breakfast? This is actually a really easy question to answer as I’ve had the same thing every morning for months. My kids like it, too, and none of us are sick of it  . . .  yet. I prep the night before with bananas on the brink of getting brown and fresh pineapple. Both I cut, place into ziploc bags, and freeze to make things easier. 
C‘est voilá. 

1 frozen banana

1 cup of frozen pineapple

1/2 clove garlic

1 tablespoon ginger

1 cup coconut water, or just water

A couple leaves of kale, collard greens, or chard

Place in a Vitamix or blender till smooth and enjoy.